Loaded Buffalo Chicken Fries
These fries are crispy, cheesy, spicy, and completely loaded! Perfect for game day, movie night, or when an ordinary plate of fries just won’t do. 😋
Ingredients:
• 1 bag frozen crinkle-cut fries
• 1 bag frozen popcorn chicken
• ½ cup buffalo wing sauce
• 1 cup warm salsa con queso
• 1 cup shredded mozzarella cheese
• Ranch dressing for drizzling
• ¼ cup crushed spicy corn chips
• Chopped green onions
• Chopped celery, optional
Directions:
Bake the fries and popcorn chicken according to the package directions until golden and crispy.
Transfer the fries to a large baking tray. Toss the hot popcorn chicken with buffalo sauce, then spread it over the fries.
Sprinkle mozzarella over everything and return the tray to the oven for 3–5 minutes, or until the cheese melts. Pour warm queso over the top, drizzle generously with ranch, and finish with crushed spicy chips and chopped green onions.
Serve immediately while everything is hot, crispy, and gloriously messy! Add chopped celery for a fresh crunch or serve it on the side.
Would you share this tray, or claim the whole thing for yourself? 😂🔥


